IQRA BA Faraasha Grade 4 / CM1
mercredi 2 juillet 2014
vendredi 27 juin 2014
mercredi 18 juin 2014
lundi 16 juin 2014
vendredi 13 juin 2014
IQRA Day of Excellence
Assalamu alaikum!
Venez participer massivement a notre journée d'excellence ce dimanche UCAD 2, grand amphithéâtre de 10h a 13h! C'est une journée de celebration des meilleurs élèves et le passage des classes de kindergarten, CM2, 4e et terminale.
Venez tôt svp!
NB: Chaque classe restera ensemble pendant la ceremonie. Les prix seront distribues par classe inshaAllah.
J’espère vous voir tous!
mardi 10 juin 2014
Textbooks
Assalamu alaikum.
I hope that everyone is in great spirits.
Nous allons recuperer les livres de science (Scott Foresman) et de maths (Harcourt) cette semaine inshaAllah. Please remember to bring it with you!
Best.
vendredi 30 mai 2014
Letter 4 to The Jewish Day Primary School
Dear Trailblazers,
We do not live
on farms. We live in houses and apartments. Only one student Coura lived on a
farm.
There are 6
students who have travelled or lived in the USA. Malik lived in Bronx New York
for 8 years. Dauda lived in Chicago for 2 years and Maryland for 1 year. Fatima
lived in South Carolina for 5 years.
Amina lived in Maryland for 1 year. Maryam visited Los Angeles. Alioune
visited New York and has visited France and Mauritania (West Africa). Coura
never went to the USA but she has visited Spain. Awa has never been to the USA
but she lived in France and has visited Mali, Ghana, Tunisia and Cote d’Ivoire (all
countries in Africa) and India. Karima has visited Mali, Ghana, and France.
Cheikh and Mame Anta have never left Senegal.
What we eat in
Senegal is varied, depending on where you live. For breakfast, most people eat
French bread with butter, natural tea or coffee, or millet based
porridges. For lunch there are many
dishes. Thiebou jen, rice and fish is the national dish. It is a popular dish
that is made with fish, rice, tomatoes, seafood, and many vegetables. Soupa
kanja is another popular dish. It is white rice with a heavy sauce made with
gombo, palm oil, fish and seafood. A lot of people eat rice and a sauce for
lunch. The sauce usually contains one or more of the following vegetables:
carrots, onions, potatoes, sweet potatoes, okra, tomatoes, peppers, cabbage,
eggplant etc. Senegalese eat mostly dishes containing fish or meat (beef).
Millet is a cereal grown in Senegal. The millet is changed into flour. Using
hot water, the flour is processed by the hand to form small grains. Then it is
cooked by vapour. The grains are used to make couscous (thiere).
In our school,
all grades have just one class except in one of the preschool classes
(MidSection) where there are 2 classes. Each class has 15 students maximum.
We would like to
talk to you by Skype and see you before school finishes. We would also like to
keep in contact with you. We would love for you to come and visit us. (A
homestay would be nice! Mme ZamZam). We liked writing to you!
Sincerely,
Faraasha Grade 4
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